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One event on February 8, 2023 at 3:30 pm
Learn cooking techniques and food safety with Ms. Lori. Materials and equipment provided.
An event every week that begins at 5:30 pm on Monday, repeating until February 26, 2024
An event every week that begins at 10:30 am on Tuesday, repeating until February 27, 2024
An event every week that begins at 11:00 am on Tuesday and Thursday, repeating until February 29, 2024
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